Dark, rich and delicious! A dash of Earl Grey tea gives plums real depth of flavour. Fantastic on toasted bread of all types, in desserts, as sponge filling or simply dip in with a spoon.
The spark that became Cambridge Preserves Kitchen came from the gift of a treeful of Golden Nobles.
Serve our best selling Beetroot & Orange Chutney with salmon, smoked salmon, roasted vegetables and all types of cheese.
We use big, golden Pitmaston Duchess pears for this scrummy jam. Star anise brings real depth to the fruity flavour. Tasty on toast, crumpets and crackers, as well as ice cream, porridge and rice pudding.
Golden Nobles are an early variety, fragrant and developing a cheerful sunny yellow colour. Golden Noble Apple & Rosemary Jelly (Gold Noble Apple) Ingredients: Apples 51%, Sugar 48%, Lemon Juice, Rosemary